1. Helpdesk : Cropster
  2. Using Cropster
  3. Post-Harvest Processing (Origin)

Setting up coffee separation modes

Learn how to set up the coffee separation modes to split a batch into multiple parts.

This optional feature gives you the ability to divide the coffee being delivered into separate parts. Use this if you are sorting a single delivery of coffee into different parts depending on quality.

Example:

Your wet mill uses a mechanical separator, then the floaters and unripe cherry will be divided from ripe cherry; and each part can be tracked individually using batch division.

You need to define the coffee separation mode within the Origin settings first. 

  1. Login to the online platform C-sar.
  2. Navigate to Settings > Origin settings
  3. Switch to the Processing tab. 
  4. By default, No separation is selected, so each batch will only have 1 part.
  5. Select your separation mode: 
  6. Choose the quality format you use to rate your coffee parts. 

    Quality Format

    Parts

    All

    displays entire list

    Cherry Ripeness

    Ripe

    Overripe

    Unripe

    Dry Pod

    Export/Local

    Export

    Local

    Discard

    Primary/Secondary

    Primary

    Secondary

    Tertiary

    Superior/Inferior

    Superior

    Inferior

    Floater

    Cascara

    Letter

    A, B

    Number

    1-9

 

 

 

 

 

 

 

 

 

 

 

 

 

No seperation

Select No separation if you only record one weight, when you receive the coffee from your suppliers.

Define the defaults for your batches. 
  • Quality
  • Price per unit
  • Process
    Note: you need to define, at least, one process before you will be able to set one for your parts.
  • Pile
  • Project

Separation by weight

Select Separation by weight if you know the weight of each part of a batch. 

Define the defaults for your batches.

  • Default number of parts each batch should be separated into, by clicking + Add part.  
  • Quality per part 
  • Price per unit per part
  • Process per part
    Note: you need to define, at least, one process before you will be able to set one for your parts.
  • Pile per part
  • Project per part

Separation by percent

Select Separation by percent if you take a sample to estimate the percentage of each part.

Define the defaults for your batches.

  • Default number of parts each batch should be separated into, by clicking + Add part.  
  • Quality per part 
  • Price per unit per part
  • Process per part
    Note: you need to define, at least, one process before you will be able to set them for your parts.
  • Estimated percentage per part 
    Note: Make sure to add them up to 100%.
  • Pile per part
  • Project per part

Separation by supplier

Select Separation by supplier if your suppliers deliver coffee already separated into parts.

Define the defaults for your batches.

  • Default number of parts each batch should be separated into, by clicking + Add part.  
  • Quality per part 
  • Price per unit per part
  • Process per part
    Note: you need to define, at least, one process before you will be able to set one for your parts.
  • Pile per part
  • Project per part

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